Phase
Condition
Hypertriglyceridemia
Obesity
Treatment
Eat Slower Intervention
Eat Less Intervention
Clinical Study ID
Ages 18-65 All Genders
Study Summary
Eligibility Criteria
Inclusion
Inclusion Criteria:
Body mass index (BMI) between 27 and 45 kg/m-squared
Weight stable within 5% in the past 6 months
Self-reports basic familiarity with use of a smartphone
Exclusion
Exclusion Criteria:
Diagnosed diabetes (type 1 and 2)
Any poorly controlled medical condition that could affect weight and/or eatingbehavior (e.g., hypothyroidism)
Medical conditions or use of medications or diets/supplements known to affect energyregulation or appetite
Difficulty chewing or swallowing
Diagnosed eating disorder
Night or shift work
Current participation in a weight loss program
History of bariatric surgery
Current pregnancy or lactation within the past 1 year, or planning a pregnancyduring the study participation period
Consuming a medically-prescribed or unusual diet (e.g., macrobiotic)
Food allergies or sensitivities, or other conditions which result in avoidance of awide range of foods (e.g. celiac disease, tree nut allergy)
Reported recreational drug use
Report of conditions that would significantly interfere with an ability to followthe protocol including terminal illness, substance abuse, or other significantuncontrolled psychiatric problem
Study Design
Connect with a study center
Boston University
Boston, Massachusetts 02215
United StatesActive - Recruiting
The Miriam Hospital Weight Control and Diabetes Resarch Center
Providence, Rhode Island 02903
United StatesActive - Recruiting
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