Efficacy of Dupilumab on Facilitated Food Introduction in Eosinophilic Esophagitis

Last updated: April 28, 2025
Sponsor: Children's Hospital of Philadelphia
Overall Status: Completed

Phase

4

Condition

Esophageal Disorders

Heartburn

Heartburn (Pediatric)

Treatment

Eosinophilic Esophagitis (E0E) food introduction-2nd

Eosinophilic Esophagitis (EoE) food introduction-1st

Eosinophilic Esophagitis (EoE) Food introduction-3rd dose

Clinical Study ID

NCT05247866
21-019416
  • Ages 6-25
  • All Genders

Study Summary

Eosinophilic Esophagitis (EoE) is a food driven non-immunoglobulin E (IgE) mediated disease involving eosinophils and type 2 inflammation. Current therapies include diet and the off label use of medications including proton pump inhibitors, topical steroids or biologics. Food elimination creates a decrease quality of life in many children. The goal of the study is to examine a T2 inhibitor (dupilumab) can allow successful reintroduction of allergic EoE foods into the diet. This is a single site study, enrolling subjects 6 to 25 years of age.

Eligibility Criteria

Inclusion

Inclusion Criteria:

  1. Males or females age 6 to 25 years

  2. Diagnosis of Eosinophilic Esophagitis based on the most recent internationalconsensus definition (Dellon et al, Gastroenterology 2019) a) History of endoscopy with a peak count of >15 eosinophils per high powered fieldmeeting consensus criteria for Eosinophilic Esophagitis1

  3. History of either milk, egg, soy or wheat induced EoE based on the followingcriteria in the last two years

  4. Addition of a single food lead to exacerbation of esophageal eosinophilia (increase of greater than 15 eos/hpf) or

  5. Removal of a single food lead to normalization of biopsy (esophagealeosinophilia showed less than 6 eos/hpf) AND

  6. History of either milk, egg, soy or wheat induced EoE based on introduction ofthe food and symptoms in the last 12 months

  7. Weight > 10 kg

  8. Ability to remain on stable dose of Proton Pump Inhibitor (PPI) therapy throughoutthe study

  9. Girls > 11 years of age must have a negative urine/serum pregnancy test.

  10. Parental/guardian permission (informed consent) and if appropriate, child assent.

Exclusion

Exclusion Criteria:

  1. Tracheo-esophageal fistulas, inflammatory bowel disease, Barrett's disease, or othersignificant inflammatory disease of the gastrointestinal tract

  2. Biopsy evidence of eosinophilic infiltration in any other organ system

  3. History of significant esophageal procedures e.g. sclerotherapy or esophagectomy

  4. Systemic immunosuppressant usage in prior 3 months

  5. Narrow caliber esophagus defined as the inability to pass a 9.5 mm endoscopy intothe esophagus

  6. IgE mediated reaction to food (milk, egg, soy or wheat) being introduced in the last 12 months

  7. Therapy with biologic molecule (e.g. omalizumab, infliximab) in prior 12 months

  8. Any factors that may pose a significant risk for undergoing anesthesia/sedation

  9. Subjects undergoing any type of immunotherapy to any food (oral immunotherapy,sublingual immunotherapy, specific oral tolerance induction) within 3 months priorto Visit 1.

  10. Active IgE- mediated milk, egg, wheat or soy allergy based on skin test or history (if those foods are being introduced back into the diet).

  11. Allergy or known hypersensitivity to the dupilumab.

  12. Subjects (or parents of subjects) with obvious excessive anxiety and unlikely tocope with the conditions of an upper Endoscopy and biopsy.

  13. Past or current disease(s), which in the opinion of the Investigator or the Sponsor,may affect the subject's participation in this study, including but not limited toactive autoimmune disorders, immunodeficiency, malignancy, uncontrolled diseases (hypertension, psychiatric (especially anxiety), cardiac), or other disorders (e.g.,liver, gastrointestinal, kidney, cardiovascular, pulmonary disease, or blooddisorders).

  14. Participation in another clinical intervention study in the three months prior toVisit 1.

  15. Subjects unable to follow the protocol and the protocol requirements.

  16. Subjects on any experimental drugs or treatments.

  17. Subjects unable to read/understand English or follow the protocol and the protocolrequirements.

  18. Subjects unable to read/understand English or follow the protocol and the protocolrequirements.

  19. Treatment with a live (attenuated) vaccine within 4 weeks before the baseline visitor throughout the trial

  20. Major elective surgeries are prohibited during the study

  21. Female patients who are pregnant, breastfeeding, or planning to become pregnant orbreastfeed during the study

  22. Women of children bearing potential (WOCBP) who are unwilling to practice highlyeffective contraception prior to the initial dose/start of the first treatment,during the study, and for at least 12 weeks after the last dose. This includesfemale patients who experience menarche during the study duration and who areunwilling to follow the precautions for WOCBP.

  23. Chronic or acute infection requiring treatment with systemic antibiotic, antivirals,or antifungal within 2 weeks of baseline visits a. Patients maybe rescreened after infection resolves

  24. Participants with active or suspected parasitic infection are excluded.

Study Design

Total Participants: 21
Treatment Group(s): 4
Primary Treatment: Eosinophilic Esophagitis (E0E) food introduction-2nd
Phase: 4
Study Start date:
June 16, 2022
Estimated Completion Date:
January 21, 2025

Study Description

This study is an open label exploratory study to examine if patients controlled with dupilumab can successful introduce EoE trigger foods back into their diet.

This is a single site study, enrolling subjects 6 to 25 years of age. In the initial 12 week period, patients will be start on dupilumab on the doses used in the phase 3 trials to control disease. If disease is controlled based on histologic and symptom control at week 12 endoscopy, patients will be start on EoE trigger food. The trigger foods will be based on both a combination of history and histology results. The food will have trigger EoE by histology in the last 2 years and symptoms in the last year when reintroduced into the diet. The study will focus on the the four most common foods that trigger EoE: milk, egg, wheat and soy. For the initial food introduction, the subjects will add one serving size of the food daily for 12 weeks. After 12 weeks, the subjects will have a 2nd endoscopy if the 2nd endoscopy is normal, the subjects will increase the trigger food to 2 serving sizes a day or add an additional trigger food. A 3rd endoscopy will be done if the patients increases the food amount or adds a new food at week 36 (12 weeks after adding the new food). If the subject does not increase or add new foods at week 24, the 3rd endoscopy will not be obtained. All subjects will have end of study endoscopy at week 48.

If the subjects have abnormal endoscopy or increase in symptoms, the amount food will be reduced by 50% and repeat endoscopy will be obtained at the same time schedule-12 weeks later.

Connect with a study center

  • Children's Hospital of Philadelphia

    Philadelphia, Pennsylvania 19104
    United States

    Site Not Available

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