Effect of Household Use of Multiple Micronutrient-fortified Bouillon on Micronutrient Status Among Women and Children in Two Districts in the Northern Region of Ghana

Last updated: July 11, 2024
Sponsor: University of California, Davis
Overall Status: Completed

Phase

N/A

Condition

Anemia

Vision Loss

Blurred Vision

Treatment

Control bouillon cube (iodine-only)

Multiple micronutrient-fortified bouillon cube

Clinical Study ID

NCT05178407
1837253
  • Ages 2-49
  • All Genders

Study Summary

Background: Micronutrient (MN) deficiencies are severe and widespread in West Africa, particularly among young children and women of reproductive age. Bouillon is a promising food fortification vehicle because the product is centrally processed on large scale, consumed by most households in West African countries (even rural, poor households), and consumed by most members of the household in relatively constant amounts. However, several important research questions remain regarding whether the use of fortified bouillon would be feasible and effective for preventing or reducing micronutrient deficiencies in communities where such deficiencies are common. Specifically, no studies have assessed the impacts of multiple micronutrient-fortified bouillon on micronutrient status. The West Africa Condiment Micronutrient Innovation Trial (CoMIT) Project aims to address this gap, to inform future discussions around fortification of bouillon cubes and related products.

Objective: This study aims to assess the impacts of household use of multiple micronutrient-fortified bouillon cubes (containing iodine in addition to vitamin A, folic acid, vitamin B12, iron, and zinc), compared to control bouillon cubes fortified with iodine only, on:

  1. Micronutrient status among women 15-49 years of age and children 2-5 years of age after 9 months of intervention

  2. Hemoglobin concentrations among women 15-49 years of age and children 2-5 years of age after 9 months of intervention

  3. Breast milk micronutrient concentrations among lactating women 4-18 months postpartum after 3 months of intervention

Methods: This randomized, controlled doubly-masked trial will be conducted in the Kumbungu and Tolon districts in the Northern Region of Ghana, where prior data indicate that deficiencies in the selected nutrients are common. Potential participants will be:

  1. non-pregnant non-lactating women of reproductive age (15 - 49 years old), 2) children 2-5 years of age, and 3) non-pregnant lactating women 4-18 months postpartum. Eligible participants will be randomly assigned to receive household rations of one of two types of bouillon cubes:
  1. a multiple micronutrient-fortified bouillon cube containing vitamin A, folic acid, vitamin B12, iron, zinc, and iodine, or

  2. a control cube containing iodine only

Each participant's household will receive a specific amount of bouillon cube every 2 weeks, and households will be advised to prepare their meals as usual, using the study-provided cubes. The trial duration will be 9 months (38 weeks) for non-pregnant, non-lactating women and children 2-5 years of age, and 3 months (12 weeks) for lactating women. The primary outcomes will be changes from baseline to endline in concentrations of haemoglobin and biomarkers of micronutrient status. Secondary outcomes will include change in prevalence of anaemia and micronutrient deficiency; dietary intake of bouillon and micronutrients; inflammation, malaria, and morbidity symptoms; and children's anthropometric measures and child development.

Eligibility Criteria

Inclusion

Inclusion/exclusion criteria at recruitment (home visit):

Household

Inclusion criteria:

  • Head of household provides oral consent for the participation of household members (index participants), and willingness to have study-provided bouillon cubes used intheir household for the next 10 months.

Exclusion

Exclusion criteria:

  • Reported chronic medical condition requiring frequent blood transfusion (e.g. severeforms of thalassemia) among any household members;

  • Current participation of any household member in a clinical trial;

  • Reported shrimp, wheat, milk, soy, eggs, celery, fish, or mollusk allergy, or aprevious adverse reaction to bouillon by the participant or any member of theirhousehold.

Non-pregnant, non-lactating women of reproductive age

Inclusion criteria:

  • Non-pregnant non-lactating women of reproductive age (15 - 49 years);

  • Signed the informed consent form (or in the case of adolescents 15-17 years of age,unmarried and still living with their parents, assent provided from the indexparticipant and consent from a parent or guardian) ;

  • Planning to remain in the study area for the next 10 months;

  • Willing to use study-provided bouillon in household cooking for the next 10 months;

  • Not planning to become pregnant during the next 10 months.

Exclusion criteria:

  • Severe illness warranting immediate hospital referral;

  • COVID-19 diagnosis or exposure in the previous two weeks [individual may repeateligibility assessment after deferral];

  • Presence of morbidity symptoms suggesting COVID-19 infection (fever [temperature > 38°C], chills/shaking, dry cough, shortness of breath or difficulty breathing, lossof smell or taste within the past 72 hours) [individual may repeat eligibilityassessment after deferral];

  • Chronic severe medical condition (e.g. malignancy) or congenital anomalies requiringfrequent medical attention or potentially interfering with nutritional status;

  • Unable to provide informed consent due to impaired decision-making abilities.

Children 2-5 years of age (24-59 mo)

Inclusion criteria:

  • Child 2-5 years of age (24-59 mo);

  • Signed informed consent for the child's participation from a parent or guardian;

  • Planning to remain in the study area for the next 10 months;

  • Caregiver willing to use study-provided bouillon in household cooking for the next 10 months.

Exclusion criteria:

  • Severe illness warranting immediate hospital referral;

  • COVID-19 diagnosis or exposure in the previous two weeks [individual may repeateligibility assessment after deferral];

  • Presence of morbidity symptoms suggesting COVID-19 infection (fever, [temperature > 38°C], chills/shaking, dry cough, shortness of breath or difficulty breathing, lossof smell or taste within the past 72 hours) [individual may repeat eligibilityassessment after deferral];

  • Mid-upper arm circumference < 11.5 cm;

  • Chronic severe medical condition (e.g. malignancy) or congenital anomalies requiringfrequent medical attention or potentially interfering with nutritional status.

Lactating women

Inclusion criteria:

  • Non-pregnant women of reproductive age (15 - 49 years), currently breastfeeding achild who is 4-18 months of age;

  • Signed the informed consent form (or in the case of adolescents 15-17 years of age,unmarried and still living with their parents, provide assent from the indexparticipant and consent from a parent or guardian);

  • Planning to remain in the study area for the next 4 months;

  • Planning to breastfeed for the next 4 months;

  • Willing to use study-provided bouillon in household cooking for the next 4 months;

  • Not planning to become pregnant during the next 4 months.

Exclusion criteria:

  • Pregnancy (determined by self-report);

  • Severe illness warranting immediate hospital referral;

  • COVID-19 diagnosis or exposure in the previous two weeks [individual may repeateligibility assessment after deferral];

  • Presence of morbidity symptoms suggesting COVID-19 infection (fever[temperature > 38°C], chills/shaking, dry cough, shortness of breath or difficulty breathing, lossof smell or taste within the past 72 hours) [individual may repeat eligibilityassessment after deferral];

  • Chronic severe medical condition (e.g. malignancy) or congenital anomalies requiringfrequent medical attention or potentially interfering with nutritional status;

  • Unable to provide informed consent due to impaired decision-making abilities.

Exclusion criteria at screening visit for vitamin A isotope dose (WRA only):

Non-pregnant, non-lactating women of reproductive age

  • Hemoglobin < 80 g/L at baseline screening visit;

  • Severe illness warranting immediate hospital referral;

  • COVID-19 diagnosis or exposure in the previous two weeks [individual may repeateligibility assessment after deferral];

  • Presence of morbidity symptoms suggesting COVID-19 infection (fever [temperature > 38°C], chills/shaking, dry cough, shortness of breath or difficulty breathing, lossof smell or taste within the past 72 hours) [individual may repeat eligibilityassessment after deferral];

  • Recent diarrhea [≥3 liquid or semiliquid stools in 72 hours]) [individual may repeateligibility assessment after deferral];

  • Reported consumption of vitamin A-rich foods (e.g., liver) in the previous 24 hours [individual may repeat eligibility assessment after deferral];

  • Pregnancy (as ascertained via urine pregnancy test for human chorionic gonadotropinon the day of isotope dosing);

  • Incomplete consumption of vitamin A isotope dose;

  • Positive malaria RDT on the day of isotope dosing [individual may repeat eligibilityassessment after deferral];

  • CRP > 5 mg/L on the day of isotope dosing [individual may repeat eligibilityassessment after deferral].

Exclusion criteria at baseline visit:

Non-pregnant, non-lactating women of reproductive age

  • Hemoglobin < 80 g/L;

  • Severe illness warranting immediate hospital referral;

  • COVID-19 diagnosis or exposure in the previous two weeks [individual may repeateligibility assessment after deferral];

  • Presence of morbidity symptoms suggesting COVID-19 infection (fever [temperature > 38°C], chills/shaking, dry cough, shortness of breath or difficulty breathing, lossof smell or taste within the past 72 hours) [individual may repeat eligibilityassessment after deferral];

  • Pregnancy (determined by self-report).

Children 2-5 years of age

  • Hemoglobin < 70 g/L;

  • Severe illness warranting immediate hospital referral;

  • COVID-19 diagnosis or exposure in the previous two weeks [individual may repeateligibility assessment after deferral];

  • Presence of morbidity symptoms suggesting COVID-19 infection (fever [temperature > 38°C], chills/shaking, dry cough, shortness of breath or difficulty breathing, lossof smell or taste within the past 72 hours) [individual may repeat eligibilityassessment after referral];

  • Severe acute malnutrition at baseline (weight-for-height Z-score < -3 SD orbilateral oedema).

Lactating women

  • Severe illness warranting immediate hospital referral;

  • COVID-19 diagnosis or exposure in the previous two weeks [individual may repeateligibility assessment after deferral];

  • Presence of morbidity symptoms suggesting COVID-19 infection (fever [temperature > 38°C], chills/shaking, dry cough, shortness of breath or difficulty breathing, orloss of taste or smell within the past 72 hours) [individual may repeat eligibilityassessment after deferral];

  • Pregnancy (determined by self-report);

  • Cessation of lactation, or planning to discontinue breastfeeding in the next threemonths.

Exclusion criteria during course of the intervention:

Non-pregnant, non-lactating women of reproductive age

  • Pregnancy (determined by self-report);

  • Pregnancy (as ascertained via urine pregnancy test for human chorionic gonadotropinat pre-endline isotope dosing).

Lactating women

  • Cessation of lactation (determined by self-report);

  • Pregnancy (determined by self-report).

Study Design

Total Participants: 2372
Treatment Group(s): 2
Primary Treatment: Control bouillon cube (iodine-only)
Phase:
Study Start date:
January 16, 2023
Estimated Completion Date:
June 12, 2024

Connect with a study center

  • University of Ghana

    Accra,
    Ghana

    Site Not Available

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