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Found 248 clinical trials
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Volunteers needed for a Celiac medical research study

Volunteers needed for a Celiac medical research study

  • 1230 views
  • 23 Nov, 2020
  • 1 location
Prevalence of Sensitization to Legumes in a Region From Southern France (Légumineuses) (Légumineuses)

materials (high protein, slow digestible carbohydrates, fiber, vitamins and minerals), but also of their double wheat-legume allergenicity.

  • 0 views
  • 16 Mar, 2022
  • 1 location
Early Infant Micronutrition and Development

Globally, vitamin B12 deficiency is one of the most common micronutrient deficiencies. Poor status is also seen in affluent countries such as in Norway. Vitamin B12 is crucial for normal cell division and differentiation and necessary for the development and myelination of the central nervous system. Deficiency is also associated …

  • 0 views
  • 19 Dec, 2021
  • 1 location
The Efficacy and Safety of Non-vItamiN K antaGonist oraL Anticoagulants for intermEdiate Stroke Risk in Patients With Atrial Fibrillation (SINGLE-AF)

The purpose of this study is to investigate the efficacy and safety of non-vitamin K antagonist oral anticoagulants (NOAC) in atrial fibrillation patients with intermediate stroke risk (CHA2DS2-VASc score 1 for male, 2 for female). Major safety results include major bleeding and clinically relevant non-major bleeding. Major efficacy results include …

  • 0 views
  • 25 Jan, 2021
Non-vitamin K Antagonist Oral Anticoagulants in Patients With Atrial High Rate Episodes (NOAH)

NOAH is an investigator-initiated, prospective, parallel-group, double-blind, randomised, multi-centre trial. The objective of the trial is to demonstrate that oral anticoagulation using the NOAC edoxaban is superior to current therapy to pre-vent stroke, systemic embolism, or cardiovascular death in patients with AHRE and at least two stroke risk factors but …

  • 0 views
  • 15 Jun, 2022
  • 17 locations
Achieving Nutritional Adequacy Of Vitamins E and K With An Egg/Plant-Based Food Pairing - Study 1

Malnutrition of the fat-soluble nutrients vitamin E (α-tocopherol; αT) and vitamin K (phylloquinone; PQ) is problematic. Since αT and PQ are rich in plant foods (e.g. spinach) that are mostly absent of accessible lipid, dietary patterns that can potentiate αT and PQ bioavailability by pairing vegetables with lipid-rich foods have …

Accepts healthy volunteers
  • 0 views
  • 27 Dec, 2021
  • 1 location
Pulse Biomarker Discovery

dietary protein, fiber, vitamins and minerals. Moderate pulse consumption is associated with improvements in glycemic control and reduced risk of cardiovascular disease, obesity and type 2 diabetes

Accepts healthy volunteers
  • 0 views
  • 08 Jun, 2022
  • 1 location
Pecan Consumption and Cognitive Function

or the incorporation of certain healthy foods or nutrients, into the diet can have protective effects against cognitive decline. These foods include nutrients such as polyunsaturated fats, vitamins E

Accepts healthy volunteers
  • 0 views
  • 23 May, 2022
  • 1 location
Effects of Increased Maternal Choline Intake on Child Cognitive Development

The purpose of this study is to examine cognitive and affective outcomes in the offspring of women supplemented with choline vs. control during pregnancy.

Accepts healthy volunteers
  • 0 views
  • 22 Mar, 2022
  • 1 location
Evaluation of PKU Sphere Liquid

PKU Sphere Liquid is a prospective, open-label, acceptability study to evaluate PKU sphere liquid in up to 15 participants aged 3 and above for the dietary management of PKU over 31 days.

total protein
  • 0 views
  • 16 Dec, 2021
  • 1 location